Chef privé, Cuisinier

Kudelia ANDRII

With over eight years of experience working with UHNW families—primarily from the Ukrainian Forbes list—I bring a deep understanding of discretion, precision, and excellence required in private households.

I am a Ukrainian citizen with Spanish residency, currently based in Barcelona, and fully flexible to relocate. My culinary journey includes extensive experience as a private chef across Europe and internationally, including Italy, Spain, South Africa, and Azerbaijan. My current role involves traveling with a high-profile family and adapting to various cultures, ingredients, and dietary preferences. I consistently create fresh, seasonal, and health-conscious dishes, accommodating allergies, vegetarian options, and special requests with ease.

Educated in top culinary schools in Tuscany and Lucca, I also hold certifications in wine pairing and maritime cuisine. I pride myself on my attention to detail, ability to work independently or as part of a team, and seamless coordination of menu planning, food procurement, and kitchen organization.

I thrive in calm, nature-filled environments and am fully comfortable working around pets and managing dynamic households with high expectations. I hold a valid driving license and am ready to commit long-term, bringing my passion for food to your family’s table.

Chef privé, Cuisinier
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