PROFILE
PROFILE
PROFILE
Experienced Hospitality & Wellness Professional with
experience in international service environments
supporting UHNW and private families across Europe
and the Middle East. Skilled in luxury housekeeping,
wardrobe management, and plant-based meal
preparation, with a refined eye for detail, discretion,
and operational efficiency.
Trained in yacht interiors and arts management,
nutrition, fitness and holistic wellness, offering a
unique blend of technical competence and wellness-
focused living. Adept at working independently,
running household logistics, and upholding hygiene
and health standards.
Passionate about organisation, respect for systems,
and delivering high end service in a calm professional
manner.
KEY SKILLS
KEY SKILLS
KEY SKILLS
Luxury Housekeeping & Household Organisation
Plant-Based Cooking & Meal Preparation
Wellness / Nutrition / Holistic Focused
Inventory Management
Wardrobe Organisation, Packing & Garment Care
Dress Making | Alterations & Repairs
Preventative Maintenance Coordination
International Travel Support & Cultural Adaptability
Discretion, Confidentiality & Accountability
Native English| Beginner Spanish | Basic Dutch
Intermediate French
EDUCATION
EDUCATION
EDUCATION
A Levels Art | Textiles | English Literature
1989
1988–1989
1994
1997
2013
Foundation Art Studies – Cardiff Art College
BSc in Sports Sciences – St. Mary’s University
International Diploma Reflexology
Hatha Yoga Teacher Diploma 200 Hrs
Luxury Yacht Interiors & Wardrobe Management,
2014
2016
2016
2016
2021
2022
Matthew Kenney Raw Food Chef 200
Food Hygiene Certificate
Retreat & Hospitality Management, S. Rosenthal
Business and Social Media Training John Lee
Arts Management for Super Yachts & Estates
French Cuisine Online APCA - In Process.
EMPLOYMENT
EMPLOYMENT
EMPLOYMENT
Recruitment Consultant
Platinum Group 12/2021 - Present commission only
Managed client accounts in the luxury sector; developed content & managed client accounts
Built strong relationships with clients and stakeholders, demonstrating organisational and
communication skills.
Temporary Site Crew Ass. Chef
The Woodville Project, Wlitshire 09/2021- 09/2021
Assisting in event set-up and catering.
Temporary Linen Stock Manager
Vision Nine Events, Wimborne, Dorest. 07/2021 / 08/2021
Oversaw logistics and stock management for large-scale event operations.
Coordinated staff and schedules to meet high-volume event timelines.
Managed interiors, wardrobe, and art objects with discretion and care.
Customer Service Representative
Webhelp outsourcing 10/2017 - 12/2019
Resolved customer billing issues for Vodafone with professionalism and efficiency.
Built rapport with clients, improving satisfaction and retention rates.
PA / Palace Support
Dubai/ UAE. 12/2017 - 06/2018
Coordinated logistics, wardrobe management, and staff communication
Supported smooth daily operations through organisation and discretion.
Summer PA / Cook,
Menerbes, France. 05/2015 - 10/2016
Planned & prepped meals for clients and wardrobes, developing a refined eye for
aesthetics, interiors, and client experience.
PA / Travel Assistant
Marseille, France | 02/2015
Assisted a client with Parkinson's disease during travel.
Summer Housekeeper, Mougins,
May 2014 - October 2014
Managed household tasks for a French aristocratic family, Including wardrobe laundry and occasional
cooking
Booking Assistant
James Sommerin Restaurant, Penarth, UK 05/2012
Managed restaurant bookings and reservations for a 5 star restaurant.
Deputy Manager
Les Rosees Hotel, Mougins, France, 05/2012 - 12/2013
Oversaw guest relations and hotel operations, developing a refined eye for aesthetics, interiors, hotels
and guest laundry and client experience.
LIFESTYLE ASSISTANT
Vale Leisure, Wales
1994 - 1998
Nutrition, Wellness and Fitness Testing and Programme Development, Membership Retention
