An attentive and personable Stewardess with a natural instinct
for looking after people and creating environments that feel
calm and organised. Beyond my stewardess qualification, I
bring specialised floristry training in table arrangements,
bouquets, and bud vases, as well as self-practised cocktail
making to complement guest service.
With three years of experience in client-prioritising private hire
travel, I am used to delivering a high standard of tailored
service in fast-paced environments. This has refined my ability
to anticipate needs and deliver smooth, professional service,
even under pressure. Being well-spoken and detail-focused, I
also pride myself in being drama-free and completely open to
feedback. I am invested in establishing a long-term career in
yachting, with a desire to continuously improve my skills and learn from others.
I’ve completed stew training (housekeeping, silver service, laundry) and have recent day work experience on a 47m and 14m M/Y, focusing on interior detailing and housekeeping.
